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"Blog of the Week" Recognition
I want to give a BIG SHOUT OUT to Wanda over at her blog, “Only Cookware Blog” http://www.only-cookware.com/ for her kind recognition of my little blog, by selecting it as “Blog of the Week”…. if you...
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Merry Christmas and Buon Natale!
Merry Christmas and Buon Natale! Wishing you a blessed and ‘delicious’ Christmas! . . . The post Merry Christmas and Buon Natale! appeared first on La Bella Vita Cucina.
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Almost Wordless Wednesday!
Savannah is one our favorite places to take a mini-vacation every spring. The azaleas bloom so much earlier along the coastal areas and are also much larger in size than the azaleas where we live...
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Reminder: 4th Blog Anniversary Giveaway ($190.00) Announced on October 5th!
Don’t forget! Just a reminder to:Mark your blog calendars to stop by THIS FRIDAY for the great 4th blog anniversary giveaway celebration!October 5th, the day that I leave for Italy will be the first...
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Google Reader Has Retired — How To Continue Following ‘La Bella Vita Cucina’
You may already know this: Google Reader, one of the top blog subscription services, will retire at the end of June, 2013. I don’t want to lose connections with you if Google Reader is how you follow...
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New Orleans Bread Pudding with Caramel Whiskey Sauce
Hello gorgeous Bread Pudding! Why do you visit so seldomly? So simple and humble, so comforting and delightful, yet always leaving my family and guests with united sighs of “m-mmm’s and a-hhh’s” on...
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12 Days of Christmas with the BEST Holiday Cookies
Pistachio, Cranberry, and White Chocolate Biscotti It’s serious cookie baking time! and although we’ve certainly got our favorites in my family, there is simply an ENDLESS amount of cookies yet to...
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Between The Lines — Blogging Over 50
“You’re only as young as you feel!” So true! Last month I became 61 years ‘young’. I was also selected to be part of a group of bloggers over the age of 50 in a series where we celebrate our...
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Pasta Quattro Formaggi
Cheese, cheese, and MORE CHEESE! Who doesn’t just love cheese? Don’t lie now! Even if it is ever-so fattening (as in, just lather it on my behind), cheese just rocks! Whenever I serve Pasta...
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YouTube Holiday Craft Tutorial Giveaway
One of my biggest addictions is watching videos on youTube! I love to watch so many topics and subscribe to numerous channels for updates. It’s such a helpful resource for information on how to do...
View ArticleFresh Peach Ice Cream
The peach season seems to be lingering a little bit later this summer, because there are still bushels and bushels of fresh peaches in the markets and stores right now. We always buy our peaches...
View ArticleBelgian Endive Bites with Salmon and Tuna Salad
I know what I’m serving at parties from now on! These delicious Belgian Endive Bites with Salmon and Tuna Salad! AMAZING! Light . . . healthy . . . easy finger food . . . elegant too! The idea for...
View ArticleStrawberry Bellini
It’s so much fun making cocktails for special days in our lives! What would a great celebration be without a showstopper champagne or prosecco cocktail? This dreamy red beauty Strawberry Bellini is...
View ArticleRoasted Tomato Bisque with Parmesan Crisps
Don’t ever eat canned tomato soup again! I’m telling ya, there’s nothing like home-made tomato soup. And there’s even nothing better than roasted tomato soup! Your taste buds and tummy will thank...
View ArticleEasy Strawberry Salsa
Fresh strawberries! Gotta love ’em! And when they are in season, I’m whipping them up in delicious recipes such as Strawberry Bellini , or Strawberry Crostini , or Strawberry Panna Cotta . And when the...
View ArticleHow to Make Watermelon Granita Italian Ice or From Any Fruit
Is it hot enough outside for you? Looking for something really, really cold to help you cool off a bit? Well, Italian Granita is just one of the easiest super, icy cold, recipes to whip up on a hot...
View ArticleSimply Amazing Italian Bruschetta Chicken
Nothing can be more summery than fresh-from-the-garden, vine-ripened tomatoes! This recipe for Italian Bruschetta Chicken is guaranteed to be one of your repeat dishes every summer. Juicy, grilled...
View ArticleHow To Make a Rustic Italian Peach Crostata
Peaches are still in season here in South Carolina. And they are HUGE! So I bought a bushel from my favorite roadside stand. Peaches sold at roadside stands and farmers’ markets here are picked at the...
View ArticleAmazing Cheesy Italian Turkey Tetrazzini with Garlic Buttercrumb Topping
Comfort food is just the best, isn’t it? And what could possibly be more comforting than turkey (or chicken) with pasta in a heavenly, creamy sauce filled with delicious mushrooms and veggies? It’s...
View ArticleItalian Lentil Soup New Year’s Tradition
On New Year’s Eve in Italy, one cannot forget to eat a hearty bowl of Italian Lentil Soup at midnight! Once you taste this outrageously, out-of-this-world and insanely delicious soup, you’ll understand...
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